Savoring the Seasons

Nestled in the heart of downtown, Castor Kitchen & Bar offers Southern-inspired dishes crafted with locally sourced, seasonal ingredients. Their ever evolving menu, ensures that each dish highlights the freshest offerings available. In the fall and winter months, expect to see hearty chanterelle mushrooms and cruciferous vegetables such as brussel sprouts, cauliflower, and broccoli. Their blackened cauliflower with hazelnut gremolota is a great take on a seasonal classic. Whether it's their signature gumbo or a rotating selection of specials, Castor delivers a dining experience that celebrates the bounty of Oregon's farms.

Lucca Taverna brings the flavors of the Mediterranean to the Pacific Northwest, blending traditional Mediterranean cuisine with the best of local ingredients. Their menu is a testament to the region's agricultural richness, featuring dishes that change with the seasons to incorporate the most vibrant produce and proteins. In the winter, feast on comforting classics such as mushroom risotto, torchio pasta, and cod piccata. Because the restaurant focuses on offering the peak-season ingredients, their menu changes frequently. Make sure to book reservations in advance.

Del Alma is a standout spot for special occasions. The Corvallis institution offers a unique fusion of Latin American, Spanish, and Caribbean cuisines, all while honoring the flavors of the Pacific Northwest. Their menu evolves seasonally, incorporating local ingredients into traditional dishes. On the menu are robust, winter-appropriate dishes such as lamb Pipián, Sonoran-style halibut chowder, pollo a la Brasa, and much more. From tapas to hearty entrées, Del Alma provides a culinary journey that reflects the diverse agricultural landscape of Oregon.

Corazón Wine Bar & Kitchen is another excellent option for a gathering during the winter festivities. Tucked into the heart of Corvallis, it offers a warm and inviting atmosphere, along with a superb wine-and-cocktail program, setting the stage for memorable get-togethers and holiday dinners. The tapas-style menu, which is great for sharing, features locally-sourced ingredients. Think hearty roots, braised meats, rich sauces, and warm spices, all thoughtfully paired with their curated wines and cocktails.

Located downtown on 5th street, Swan Dive is a vibrant sandwich bar in Corvallis, offering a unique menu that highlights a variety of sandwiches to satisfy diverse palates. They have a rotating special sandwich every day of the week - think Monday meatballs, Tuesday BBQ pork, and so on. Known for its inviting atmosphere, it provides both indoor and outdoor seating options, making it a great spot for casual dining. Guests can also enjoy the convenience of ordering online for a seamless takeout experience.

A beloved breakfast and lunch spot, the Dizzy Hen offers a menu that changes with the seasons, incorporating local ingredients into their comforting dishes. From hearty breakfasts to light lunches, their offerings reflect the flavors of the region. Warm yourself up with curried kabocha squash soup, delicata squash and pepper jack omelettes, or vegan veggie hash with curried lentil cake. The inviting atmosphere, flowing coffee and friendly service make it a perfect spot to start your day.